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Excel · 6 KB
Cost-per-Unit Calculator
Free Excel workbook, 6 KB, built to go with the guide “Calculating Cost per Ounce and per Serving”. Download it, enter your own numbers, and work through it with the guide open beside you.
- Format
- Excel workbook
- Size
- 6 KB
- Price
- Free, no sign-up
- Section
- Food Cost & Inventory
The guide that explains it
Calculating Cost per Ounce and per Serving — Cost per ounce and per serving is the building block of every recipe cost. Here's how to convert any purchase unit into a per-serving cost, with worked examples.